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    Home » Recipes

    Vegetables & Side Dish Recipes

    Vegetables and side dishes constitute a very important part of any meal. Recipes you'll find here are easy to make, tried, tested and they taste delicious too!

    Whether it's lovely bread to mop up excess gravy, rice pilau or nice side of roasted veggies or a salad - the choice is yours!

    How about some Easy Grated Carrot Salad or Roasted Brussel Sprouts with Parmesan & Garlic? You will find them here and much more too!

    Close up of pile of chapatis with top one folded over.

    Easy Indian Chapati (Only 2 Ingredients)

    Close up of cooked easy naan bread with coriander and garlic butter.

    Easy Naan Bread Without Yeast

    Bowl of cucumber raita garnished with coriander.

    Cucumber Raita (Dairy-Free, Vegan)

    Bowl filled with tzatziki with olive oil and dill.

    Easy Vegan Tzatziki

    Bowl of garnished Easy Indian Rice.

    Easy Indian Rice

    Bowlful of turmeric rice garnished with fresh coriander.

    Easy Turmeric Rice (Vegan, Gluten-Free)

    Plate with pan fried black kale, crispy capers, chilli, garlic and lemon.

    Cavolo Nero with Chilli, Garlic and Crispy Capers

    Air fryer asparagus bunch on serving platter.

    Air Fryer Asparagus

    Close up of carrot and swede mash in a dish.

    Carrot and Swede Mash

    Close up of vegan vegetable fritters surrounding bowl with sauce.

    Vegan Vegetable Fritters (Gluten-Free)

    Small bowl full of croutons.

    How To Make Homemade Croutons

    Oval dish with Asian Brussels sprouts.

    Asian Brussels Sprouts with Miso

    Bowl with broad bean dip, veg & crackers.

    Broad Bean Dip

    Close up of vegan vegetable savoury muffins.

    Savoury Vegetable Muffins (Vegan)

    Bowl with roasted Brussels sprouts with balsamic vinegar and walnuts topped with cranberries.

    Roasted Brussels Sprouts with Balsamic Vinegar & Walnuts

    Cooked and peeled beetroot in a glass container.

    How to cook beetroot (Roasting, Boiling, Steaming)

    Sage and onion stuffing in a dish.

    Sage and Onion Stuffing (Vegan)

    Vegan roast potatoes in a bowl with rosemary and thyme.

    Vegan Roast Potatoes

    Vegan onion gravy in a gravy boat.

    Vegan Onion Gravy

    Close up of a veggie sausage roll on a baking tray.

    Vegetarian Sausage Rolls Recipe

    Plate with corn ribs garnished with fresh coriander.

    Corn Ribs (Riblets) - Air Fryer & Oven

    Bread with couple slices cut off, butter, jam & knives.

    Easy Wholemeal Bread Recipe (No Knead)

    Close up of cut white bread.

    Easy White Sandwich Bread (Soft-Crust)

    Potato salad in a bowl.

    Vegan Potato Salad Recipe

    Russian salad in a bowl with serving spoons.

    Russian Salad or Olivier Salad (Vegan)

    Broad bean summer salad in a bowl.

    Broad Bean Salad (Vegan)

    Kale crisps in a bowl with bowl of seasoning behind.

    Kale Crisps Recipe

    Bunch of cavolo nero kale.

    How To Cook Cavolo Nero

    Close up of two broad bean bruschettas.

    Broad Bean Bruschetta

    Broad beans in their pods and some podded.

    How to Cook Broad Beans (Fava Beans)

    Spoon over jar with vegan parmesan, scattered sunflower and hemp seeds.

    Easy Vegan Parmesan (2 Ways)

    roasted asparagus in a dish with parmesan

    Easy Oven Roasted Asparagus

    Aubergine, tomato & mozzarella bake

    Aubergine, Tomato & Mozzarella Bake

    Miso-glazed aubergine halves served in a bowl on top of rice with lime and spring onions.

    Miso-Glazed Aubergine (Nasu Dengaku)

    Easy Flatbread (No Yeast) on wooden board

    Easy Flatbread (No Yeast)

    Tabbouleh salad in a bowl.

    Tabbouleh Salad Recipe

    Wild Garlic Hummus in a bowl close up

    Wild Garlic Hummus

    Pile of baked polenta chips with rosemary and bowl of ketchup.

    Baked Polenta Chips (Vegan, Gluten-Free)

    Asparagus Puff Pastry Twists on a baking tray

    Asparagus Puff Pastry Twists with Parma Ham & Pesto

    Creamy Summer Coleslaw

    How to Make Creamy Summer Coleslaw

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    Hi! I’m Jo and this blog is where I share lots of simple, family friendly and mostly plant based recipes we enjoy eating and now you can easily recreate at home.

    More about me →

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