All Recipes
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Hummus Pasta (with Purple Sprouting Broccoli)
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Easy Plum Jam Recipe (No Pectin)
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Jerusalem Artichoke & Carrot Soup
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Classic Carrot and Coriander Soup
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Ultimate Vegan Chilli
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One-Pot Bean & Sausage Pasta (Vegan)
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Vegan Sausage Casserole with Lentils & Cavolo Nero
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Sweet Potato and Black Bean Stew
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Easy Gingerbread Biscuits (Vegan)
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Dark Chocolate Cranberry Chestnut Cookies
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Cinnamon Cookies (Vegan)
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Curried Parsnip Soup
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Christmas Focaccia with Chestnuts and Stuffing
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Roasted Celeriac & Sweet Potato Soup
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Carrot and Swede Soup
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Creamy Courgette Soup with Peas and Mint
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Raspberry Cake (Vegan, Gluten Free)
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Vegan Chocolate Banana Cake
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Strawberry Overnight Oats (Vegan)
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Oat Milk Smoothie (Blueberries, Banana & Pear)
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Orange Glazed Tofu Roast
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Vegan Sausage Rolls
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Vegan Apple Cinnamon Muffins
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Pear Crumble with Granola Topping (Vegan)
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Guide to Cooking Borlotti Beans
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Vegan Potato Salad Recipe
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Quorn Chicken Pie
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Stewed Pears with Cinnamon & Vanilla
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Stewed Rhubarb
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Tomato & Asparagus Puff Pastry Bundles
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Vegan Chickpea Blondies (Flourless, Gluten-Free)
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Gluten-Free Orange and Almond Cake
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Easy Turmeric Rice (Vegan, Gluten-Free)
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Vegan Tofu Fish (Tofish)
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Miso-Glazed Aubergine (Nasu Dengaku)
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Portobello Mushroom Burger with Caramelised Onions (Vegan)
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Vegan Vegetable Fritters (Gluten-Free)
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American Style Blueberry Scones (Vegan)
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Asparagus Soup with Spinach (Vegan, Dairy-Free)
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Fork Biscuits
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Carrot Top Pesto (Zero-Waste Recipe)
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Easy Vegan Tzatziki
