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    Home » Recipes » Desserts

    Published: Jul 20, 2018 · Modified: Oct 23, 2024 by joskitchenlarder · 19 Comments. · This post may contain affiliate links ·

    Strawberry & Banana Ice Lollies (Popsicles)

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    Ice lollies on a wooden board.

    These Strawberry & Banana Ice Lollies (Popsicles) use seasonal strawberries, bananas, yogurt & touch of honey. Wholesome, refined sugar free & so delicious!

    Ice Lollies on a wooden board.

    Every year in the Summer I keep trying to find new ways of keeping us cool & refreshed when in need of that little something. This super simple recipe for Strawberry & Banana Ice Lollies has been one of our favourites and together with my Vegan Banana Ice Cream it's been keeping us happy and less hot and bothered ! However, my No Churn Rhubarb Ice Cream is another favourite in case you fancy something a bit creamier and more indulgent.

    Homemade ice lollies are a winner in my book especially as they take no time at all to prepare plus you know exactly what's in them (no artificial colours or preservatives here) plus you can make them exactly as you like them, you are in control! Another great thing about these healthy, cooling treats is that they are completely refined sugar free! All the sweetness comes from sugars occurring naturally in the fruit and from honey of course. I know that sugar is sugar natural or no but still (small wins and all that).

    Ice lolly held by a hand.

    Ingredients & possible substitutions!

    I decided to add some regular dairy yogurt to these lollies for that extra creaminess and some calcium too! You can easily leave the yogurt out if you want and make these dairy free increasing the amount of fruit as you please. To make these vegan simply use agave nectar in place of honey and use dairy free yogurt (coconut ones work particularly well here). Make sure you give the mixture a little taste test before you pour them into the moulds in case you'd prefer a touch more sweetness etc.

    How to make Strawberry & Banana Ice Lollies

    I use my old and trusty stick blender to blitz all the ingredients together but if you are a proud owner of fancy NutriBullet* you can of course use it instead. You are not pureeing anything frozen here so standard power stick blender will definitely suffice. Blitz, pour into the moulds and freeze! It doesn't get any easier than that. The most difficult part is in fact waiting for them to be frozen... I found that 3 hours was the quickest time in which these lollies were ready but it may depend on your freezer and the size of lolly moulds you are using.

    Strawberries, banana, yogurt & honey in a blender.
    Ice lollies mixture in the open moulds.
    Closed ice lollies moulds.

    📋 Recipe

    Ice Lollies on a wooden board.
    Print Pin
    5 from 7 votes

    Strawberry & Banana Ice Lollies (Popsicles)

    These Strawberry & Banana Ice Lollies (Popsicles) use seasonal strawberries, bananas, yogurt & touch of honey. Wholesome, refined sugar free & so delicious!
    Course Dessert, ice cream, ice lolly, popsicle, Snack
    Cuisine American, British, International
    Keyword bananas, ice lollies, popsicles, strawberries, yogurt

    Equipment

    • Ice lolly mould
    • Stick Blender*
    Prep Time 10 minutes minutes
    Freezing Time 3 hours hours
    Total Time 3 hours hours 10 minutes minutes
    Servings 6 ice lollies
    Calories 49kcal
    Author Jo Allison
    Prevent your screen from going dark

    Ingredients

    Metric - US Customary
    • 1 small banana (approx 100g / 3.5 oz) very ripe, peeled and roughly chopped
    • 200 g strawberries washed, hulled and roughly chopped
    • 1.5 tablespoon honey or agave nectar
    • 75 ml natural yogurt

    Instructions

    • Put all ingredients in a blender or a jug if using stick blender and blitz until smooth. 
    • Taste and adjust the amount of honey if required. 
    • Pour into the ice lolly moulds and pop in the freezer.
    • Freeze for minimum 3 hours or until frozen solid. 

    Notes

    • Nutritional information is approximate, per lolly and should be treated as a guideline only. 
    • To release the ice lolly from the mould simply put it under the tap and very gently run some warm water onto the mould. You should be able to release the lolly after couple of seconds.

    Nutrition

    Nutrition Facts
    Strawberry & Banana Ice Lollies (Popsicles)
    Amount Per Serving (0 g)
    Calories 49 Calories from Fat 9
    % Daily Value*
    Fat 1g2%
    Saturated Fat 1g5%
    Cholesterol 2mg1%
    Sodium 6mg0%
    Potassium 130mg4%
    Carbohydrates 11g4%
    Fiber 1g4%
    Sugar 9g10%
    Protein 1g2%
    Vitamin A 25IU1%
    Vitamin C 21mg25%
    Calcium 20mg2%
    Iron 0.2mg1%
    * Percent Daily Values are based on a 2000 calorie diet.
    Tried this recipe?Tag me @Joskitchenlarder or use hashtag #joskitchenlarder!

    Update Notes: This post was originally published on 20 July 2018 and updated in June 2019 with some useful info & updated recipe card.

    Some more strawberry recipes you might enjoy

    Strawberry Muffins with White Chocolate Drizzle

    Fresh Strawberry Yogurt Cake

    Strawberry Fields Overnight Oats

    Chocolate Brownies with Strawberries

    Ice lollies on a wooden board.

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    Have you tried my Strawberry & Banana Ice Lollies? Leave a comment at the bottom of this post, I love reading them!

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    Ice lollies on a wooden board.

    LINKIES:

    Cook Blog Share hosted by Everyday Healthy Recipes, Cook Once Eat Twice, Fiesta Friday

    *This post contains affiliate links, which means that if you click on a link and go on to buy the product I recommend, I will get a small commission, but you will not be charged a penny more. I only recommend products I own or really like and which caught my attention. Thanks in advance for supporting Jo’s Kitchen Larder!

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    Reader Interactions

    Comments

      5 from 7 votes (1 rating without comment)

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    1. Lou | Crumbs & Corkscrews says

      June 05, 2019 at 5:58 pm

      5 stars
      Homemade lollies are so quick and easy to prepare, I love making them. I just wish I wasn't allergic to bananas as there are so many great fruity recipes that sound amazing, just like these do, but I can't have them... boo 🙁

      Reply
      • joskitchenlarder says

        June 05, 2019 at 7:37 pm

        Oh no! Being allergic to bananas sounds like my worst nightmare! These lollies would be fab just with strawberries or a mixture of berries too. 🙂

        Reply
    2. Luna says

      August 25, 2018 at 11:19 am

      5 stars
      It looks tasty and so easy to make. I remember my childhood 🙂

      Reply
    3. Midge @ Peachicks' Bakery says

      July 28, 2018 at 8:28 am

      5 stars
      Oooh so pretty and so easy to adapt for The Peas! They will absolutely love these! #recipeoftheweek

      Reply
      • joskitchenlarder says

        July 28, 2018 at 10:36 am

        Thanks Midge! ? Strawberries and bananas are such a simple yet delicious combination here and just like you say these lollies are so easy to adapt as per your dietary needs.

        Reply
    4. Michelle Frank | Flipped-Out Food says

      July 26, 2018 at 6:39 pm

      5 stars
      We've been having wiltingly hot weather lately, so the couple of days we're currently having with highs of 75º feel like a dream. These look like the perfect, healthy snack for the kiddos—especially with your brilliant addition of yogurt! I'll be sure to have these in the holster for when the usual summer weather returns!

      Reply
      • joskitchenlarder says

        July 26, 2018 at 10:25 pm

        Thanks Michelle! 🙂 I'm so glad you like the addition of yogurt! These would be just fine without it but I wanted to bulk the mixture up a bit plus give it a little extra creaminess (not mentioning a bit of calcium) and it worked really well. These are so wonderfully cooling in this heat!

        Reply
    5. Lesley Garden says

      July 24, 2018 at 4:17 pm

      Having just got back from a long camping trip and my kids eating their body weight in ice cream I’m definitely giving these lollies a try. Aside from being a lot healthier they look and sound delicious!

      Reply
      • joskitchenlarder says

        July 26, 2018 at 10:19 pm

        Thanks Lesley! 🙂 That't what camping trips are for especially in this fantastic weather! Lots and lots of ice cream as per doctor's order 😉 I hope you enjoy the lollies as much as we do. 🙂

        Reply
    6. Karly says

      July 22, 2018 at 9:27 pm

      These looks so delicious! My kids will love these!

      Reply
      • joskitchenlarder says

        July 24, 2018 at 9:01 am

        Thanks Karly! 🙂 These are definitely popular with the kiddies and adults alike.

        Reply
    7. Monika Dabrowski says

      July 21, 2018 at 7:18 am

      5 stars
      You can never have too many strawberries at this time of the year. These sound delicious and healthy too! Thank you for bringing them to #CookBlogShare

      Reply
      • joskitchenlarder says

        July 24, 2018 at 9:03 am

        Thank you Monika! The best fruit of the Summer season! 🙂

        Reply
    8. The Girl Next Door says

      July 21, 2018 at 3:58 am

      This sounds like something I'd love to have! It's healthy to boot, and super easy to make. 🙂

      Reply
      • joskitchenlarder says

        July 24, 2018 at 9:04 am

        Oh absolutely, and so refreshing when the weather is hot! Thanks for stopping by! 🙂

        Reply
    9. Corina Blum says

      July 20, 2018 at 5:28 pm

      5 stars
      These sound so tasty! I love making lollies this summer too but haven't tried this flavour combination yet. Thanks for sharing with #CookOnceEatTwice!

      Reply
      • joskitchenlarder says

        July 23, 2018 at 2:39 pm

        Thanks Corina! 🙂 It's so great to have them on tap in the freezer for the kids in this heat. I will need to venture into different flavour combinations too. x

        Reply
    10. Patrick says

      July 20, 2018 at 3:52 pm

      These are so simple and delicious looking!

      Reply
      • joskitchenlarder says

        July 23, 2018 at 8:09 am

        Thanks Patrick! I love how quick & easy they are to prepare. Waiting time is the worst! 🙂

        Reply

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